Bittergourd Karela Seed | Vegetable Seeds

Bitter Gourd Seeds (Momordica charantia) 🫑

Bitter gourd, scientifically known as Momordica charantia, is a unique vegetable known for its bitter taste and medicinal properties. Its seeds, large and oblong, are the starting point for growing this vine-like plant, valued for its culinary and health benefits.

Germination and Growing Guide:

• Seed Selection: Choose mature, healthy seeds from a reputable source or save them from ripe bitter gourd fruits for optimal germination. 🌱
• Soil Preparation: Prepare well-draining, fertile soil with plenty of organic matter to support vigorous growth and fruit development. 🌱
• Sowing Seeds: Plant the seeds directly into the soil or start them indoors in biodegradable pots, sowing them approximately 1 inch deep. 🌱
• Watering: Keep the soil consistently moist but not waterlogged, especially during germination and flowering stages, to support healthy seedling establishment. 🚿
• Sunlight: Place the seedlings or planted seeds in a sunny location with full sunlight exposure to promote robust vine growth and fruiting. ☀️
• Support: Provide trellises or supports for the vines to climb and sprawl, ensuring ample space for fruit development and easy harvesting. 🌿
• Fertilization: Apply a balanced fertilizer or compost every few weeks to replenish nutrients and sustain healthy foliage and fruit production. 💧
• Pollination: Bitter gourds are predominantly self-pollinating, but gently shaking the vines can help ensure fruit set and yield. 🐝
• Pest Control: Monitor for pests such as aphids or fruit flies, using organic remedies like neem oil or insecticidal soap to manage infestations. 🐛
• Harvesting: Harvest the bitter gourds when they reach the desired size and maturity, typically 60-80 days after sowing, by cutting them from the vine with pruners or a knife. 🫑

Conclusion:

By following these simple guidelines and providing proper care, you can cultivate thriving bitter gourd plants in your garden, enjoying a bountiful harvest of unique and nutritious fruits with diverse culinary and medicinal uses. Happy gardening! 🌱